Brine Freezing Line
With new generation technology, Sal-shower incorporates an innovative water impulsion system (without pumps). It is capable of pumping a flow rate of more than 500,000 liters/hour of liquid brine, depending on the capacity and model selected.
This equipment also incorporates a submerged plate exchange system without the need for external piping or exchangers, thus avoiding temperature losses.
Palinox's patented brine delivery system saves costly maintenance and saves 40% in energy costs compared to other conventional models.
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Categories
- Processing
- Meat/Poultry/Seafood Food Processing Equipment