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BH - Butter Homogenizer
BH homogenizer is designed to rework bulk butter before re-packing. This function is necessary to regain butter properties as they were before freezing. When butter is homogenized, it is ready again for packaging into customer size portions. Homogenizer BH can be used with any butter filling and wrapping machine.BH homogenizer is designed to rework bulk butter before re-packing. This function is necessary to regain butter properties as they were before freezing. When butter is homogenized, it is ready again for packaging into customer size portions. Homogenizer BH can be used with any butter filling and wrapping machine.
Robust design which allows to rework cooled butter.
Applicable product: butter.
Hopper with two augers, volume 120 kg.
Machine’s output: up to 2000 kg/hr (depends on input temperature and butter block size).
Product input temperature: +0….+10 °C.
Product output temperature: +10….+14 °C.
PLC and HMI with Touch Screen.
Washing mode – CIP.
Special antistick surface treatment.
Machine body covers from stainless steel.
Categories
- Processing
- Meat/Poultry/Seafood Food Processing Equipment
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