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APLAVIT Whole Milk Powder RD
Roller drying – most sensible process forhighest premium quality
Improvement of conching and flowability of chocolate
Saving potential of cocoa butter
Caramel taste
Good processing property
High free fat content
Low hygroscopicity
Top quality for international markets
Chocolate industry• Milk chocolate• White chocolate• Chocolate coatings
Indian sweets• Caramel taste
Categories
- Ingredients
- Health & Nutrition
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