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GFM Exhibitor Products


Animal hydrolysates protein

Lactoprot Deutschland GMBH Hall: Hall 8 Stand: B8-45
Our hydrolysates derived from animals combine proven traditional production technology with absolute naturalness. We obtain high-quality proteins by enzymatic hydrolysis from beef, chicken, pork, turkey and milk. The products are characterised by a natural and authentic taste. Besides being suitable for flavor enhancements, hydrolysed proteins are a great way to naturally optimise protein levels in your products. Depending on the recipe, the use of our hydrolysates does not affect your list of ingredients.


  • Additives
  • Dairy, Eggs & Egg Replacers
  • Emulsifiers
  • Gums & Hydrocolloids
  • Halal Ingredients
  • Hydrocolloids/Stabilizers/Gums
  • Nutrients
  • Proteins
  • Thickeners and Binders (Binding Agents)

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