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The Houdijk Flex Capper: The Future of Sandwiching Technology
At Royal Houdijk, we’ve been setting the global standard in processing and packaging technology for cookies, biscuits, and crackers for decades. Our latest innovation – the Flex Capper – takes sandwiching technology to the next level, redefining flexibility, efficiency, and product creativity.
Traditional sandwich systems demand strict product uniformity, limiting design possibilities and slowing innovation. The Flex Capper changes that. By eliminating the need for product guides, accumulation, and gating mechanisms, it effortlessly handles a wide range of shapes and textures - from classic biscuits to seasonal designs like maple leaves or Christmas trees, and even delicate cakes, sponges, and crackers.
Unlike conventional systems, the Flex Capper ignores out-of-spec products without causing downtime, ensuring smooth, uninterrupted operation. It’s also fully scalable - from 500 to 5,000 sandwiches per minute - allowing producers to align investment with production needs and grow effortlessly as demand increases.
Product changeovers take less than 15 minutes, with minimal components to adjust or clean. Combined with temperature-controlled cream depositing and our proven base cake handling expertise, the result is maximum efficiency, consistent quality, and uncompromised hygiene.
Discover how Royal Houdijk continues to shape the future of automated sandwich production!
Our Sales Managers Arjan Maaten, Manuel Schussek and Laurens Houdijk will be at Gulfood Manufacturing to showcase the Flex Capper in action and share how it can transform your production line.
Visit us or learn more at www.houdijk.com
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