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15 Oct 2025
75 Years of Innovation: Heat and Control to Showcase Advanced Solutions at Gulfood Manufacturing 2025
Dubai, UAE — November 4–6, 2025 — Heat and Control will return to Gulfood Manufacturing 2025, presenting its industry-leading solutions for manufacturers of snack food, French fry, and process-prepared applications.
As a trusted supplier to the global food industry and long-time exhibitor, the company looks forward to showcasing technologies that improve production efficiency, optimise water usage, and support more sustainable operations.
“Gulfood Manufacturing plays a key role in connecting regional food manufacturers with the technologies and insights needed to improve efficiency and sustainability,” says Rory Baker, Regional Sales Manager. “Our focus this year is on equipment that optimises operations while supporting sustainable production. Water management is especially important in this region, and our advanced solutions help food manufacturers save water, reduce costs, and boost line efficiency.”
Proven Portfolio and Industry Partnerships
Celebrating its 75th anniversary this year, Heat and Control supports global food manufacturers through well-known brands such as FastBack, Spray Dynamics, Mastermatic, and Ishida, with recently acquired Tek-Dry Systems Ltd, Hunt Heat Exchangers and Fabcon Food Systems, further expanding their ability to serve diverse customers.
See Symphony OMS – One System, Endless Flavour
This year’s booth will feature live daily demonstrations of the FastBack® Symphony On-Machine Seasoning System, designed for snack manufacturers. This breakthrough solution simplifies seasoning processes and delivers smarter, cleaner results — with greater accuracy, efficiency, and sustainability.
The Symphony system will also be part of Gulfood Manufacturing’s Innovation Tours, which bring together the industry’s leading minds and most influential companies for an exclusive guided journey across the show floor, highlighting the latest technologies and global product launches.
Explore the ‘Local Bazaar’ — Heat and Control Food Souk an interactive area within the stand designed to help processors match their products with the right solutions and speak one-on-one with industry experts.
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