Hot out of the Oven | Emulco Flavours
Intensified Flavour, Aroma and AppearanceAn emulco is a paste form of flavour, which enables us to incorporate more natural solid ingredients. Upon heating, the flavour finishes in the product, giving a strong , clean and rounded flavour. These flavours are typically used in applications that involve heating, and are excellent in bakery and confectionery products.
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