Skip to main content

GFM Exhibitor Brochures

logo

Aromatic caramels

Nigay SA Hall: Hall 5 Stand: A5-19
Aromatic caramels are light to dark brown liquids or solids, obtained by the controlled heat treatment of sugars. Their main purpose is to enhance taste. Aromatize, sweeten, colour or play the role of taste enhancer.
Download
Loading

Sponsors & Partners