Adam k6- chocolate tempering machine 6.5 kg
Adam k6 is the bench machine of the Adam tempering line, with 6 kg of capacity it is ideal for supporting the pastry chef during periods of intense work such as Easter and Christmas. The machine can work in a continuous cycle with an hourly production and tempering of 10 kg. The Adam line of tempering machines is equipped with a touch screen panel with 4.0 technology that allows simple and intuitive management of temperatures and processing phases. The stainless steel screw can be removed from above to make cleaning quick and easy. The machine is equipped with a rear discharge pipe and reversing from the control panel from which the heating of the vibrating table and the timed dosage can also be activated. A state-of-the-art product from a mechanical and technological point of view where importance was also given to the cleaning phase. The machine is equipped with full options including a key for Wi-Fi remote control