){kind=logo}
){kind=logo}
){kind=logo}
OLEOMORPH Fat Powders
Fat powders provide controlled melting, superior handling, and extended storage stability for bakery, confectionery, dairy, beverages, and nutritional products such as mass gainers, protein shakes, and fortified powders. Engineered to replicate the functional properties of original fats, they deliver consistent texture, smooth mouthfeel, and reliable sensory performance. These powdered fats simplify formulation, enhance process efficiency, and support uniform product quality. From a nutrition perspective, they enable precise fat content control, helping manufacturers optimize energy, calorie, and fat profiles in finished products while maintaining the desired sensory and functional characteristics.
Categories
- Ingredients
- Additives
){kind=logo}
){kind=logo}
){kind=logo}
){kind=logo}
){kind=logo}
){kind=logo}
)
)
){kind=logo}
)
){kind=logo}
)
)
)
)
)
)
)
){kind=logo}
){kind=logo}
){kind=logo}
)
)
){kind=logo}
)
)
)
){kind=logo}
)
)
)
)
){kind=logo}
)
)
)
)
)
)