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Angel
Angel Company was founded in 1986, leading products yeast and deep processing products after more than 30 years of development, has been widely used in baking and fermented pasta, food seasoning, brewing, human nutrition and health, animal, plant, microbial nutrition and other fields.
The company has yeast and deep-processing product production bases in 13 cities around the world (including 11 domestic cities and 2 overseas cities), the total production capacity of yeast series products is 370,000 tons, accounting for 55% of the domestic market and more than 17% of the global market. The scale of yeast series products has ranked second in the world.
The company has a state-level enterprise technology center, postdoctoral research workstation, testing center through CNAS laboratory accreditation, authorized invention patents 324. Led and participated in the formulation of all national and industry standards in the yeast industry,and won the National Science and Technology Progress Award twice
Categories
- Ingredients
- Health & Nutrition
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