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  • Health snacks are gaining ground, says report

    30 March 2017 Food News International

    The snacking market is being revolutionised by a consumer backlash against sugar, salt and artificial ingredients, as well as changing lifestyle and personal wellbeing, reports Euromonitor International at the Consumer Analyst Group Europe Conference in London, UK recently.

  • Partners bring PEF technology to snack, potato products

    18 April 2017 Food News International

    Heat and Control and ScandiNova Systems AB are together delivering the next generation of pulse electric field (PEF) technology to the food industry.

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